The BEST Mac & Cheese recipe
and more winter warmers
What you’ll find in this issue:
A little catch up
My recent YouTube video
Recipes I’ve made this week (that I think you’ll love)
A Little Catch Up
Happy Friday my friends! I’ve made some absolutely cracking recipes over the past couple of weeks to share with you. From old-fashioned baked macaroni and cheese to my viral spicy peanut butter ramen, you’ve got a handful of recipes for every occasion.
Christmas is a wild time, and if you’re stuck on what to buy someone for the big day and they happen to be a fan of dumplings, please do feel free to check out my cookbook. It’ll make your loved one smile and hopefully bring even more joy into their life. Thank you so much in advance <3
What I eat in a day (vegan recipes as a non-vegan)
I am not vegan, but I love vegan food. So in this video, I share with you some of my favourite plant-based recipes to provide you with some inspiration if you’re looking to get more plants into your life! I’d adore your support so feel free to like, comment, or subscribe if you enjoyed the video and want to hang out some more!!
Recipes I’ve made this week (that I think you’ll love)
Old Fashioned Baked Macaroni and Cheese - It's a classic recipe that's simple to make using macaroni pasta, butter, flour, milk, cheddar cheese, mozzarella cheese, and a few seasonings. Nothing is pre-grated or boxed, it's all made from scratch! This Mac and cheese is a family favourite around the festive and winter season so give it a go and I hope you enjoy!
Spicy Peanut Butter Noodles - topped with chicken, lime wedges, coriander (cilantro), chilli oil, and mangetouts (snow peas). Perfect for a weeknight speedy dinner, this ramen is super creamy, slurpy, and absolutely delicious.
Creamy Vegan Stroganoff - using mushrooms as the base flavoured with thyme, wholegrain mustard, and handful of other ingredients. It's perfect with mashed potatoes, pasta, or bread, I think you're going to love it!
Smoked Salmon Bagel - This is the best Smoked Salmon Bagel I've ever made. It's filled with dill cream cheese, grated parmesan, creamy scrambled eggs, fried asparagus, pickled red onions, all enveloped in a sesame bagel. It comes together in less than 30 minutesand is the perfect breakfast or lunch recipe!
Easy Brussels Sprouts and Bacon - No more boiled boring brussels sprouts please. Make this recipe instead.
I hope you enjoy the recipes! As always, all of my recipes are on my website so feel free to have a browse here! Thank you for your support and I’ll speak with you next week.
Em xx